How to make homemade basil oil?
He basil oil It has become one of those vital oils that should not be missing in your home because it has hundreds of different uses. If you have a pimple on your face before an critical event, you can trust it to facilitate it disappear. If you experience stomach discomfort, it will also be good for you to employ this solution.
Basil oil is a great ally and the best thing is that you don’t have to go to the supermarket to buy it because you can prepare it entirely at home.
Properties of basil oil
Get ready to discover that planting basil at home has many more benefits than you thought. See what basil leaf oil can do for you.
antibacterial properties
Bacteria, fungi and viruses fall in love with basil. It is for this reason that its oil has been used for centuries as a natural remedy for flu, colds, respiratory infections and local problems such as acne.
For example, if you have a pimple, dilute a few drops of this oil in another oil that acts as a carrier (almond oil is a good choice) and apply it directly to the affected area. Let it air dehydrated and get started.
If you have a stuffy nose, add a few drops to a container of heated water and perform steam inhalations. If you have a humidifier at home, add a few drops and let it run while you relax on the couch or while you sleep.
antioxidant properties
Basil oil is luxurious in antioxidants, i.e. the chemical compounds they are responsible for neutralize free radicalsthus preventing damage to our body.
Free radicals are responsible for the symptoms of premature aging on our face, but they also exist They are associated with the occurrence of sedate diseases such as cancer. Therefore, it is better to take all possible precautions before doing it.
The effect of this oil is more effective when it comes from inside our body, so the only thing we can do is add basil oil to some of our recipes. It can be a great dressing for salads, but also for pasta, sauces and, of course, for dishes containing tomatoes.
anti-inflammatory properties
If you notice that your legs are swollen due to heat or long standing, if you have overloaded yourself during exercise, or if you suffer from arthritis or gastroenteritis, trust basil oil. Because it has excellent natural anti-inflammatory properties.
You can add it to your recipes as we just saw, but you can also apply it to massage the places where you feel pain or inflammation. For better results, you can mix a few drops of this product with another carrier oil of your choice.
Mental health benefits
We all live in constant stress, which makes us feel neither physically nor mentally well. Fighting this phenomenon is complicated, but you need to try to lead a more relaxed lifestyle.
If you are experiencing an episode of stress or anxiety or just need to relax, employ basil oil. Add a few drops to your fragrance diffuser, turn off the delicate, turn on relaxing music and focus on your breathing. Just five or 10 minutes is enough to feel much better.
How to make basil oil at home?
Considering all its properties, it is clear that we should never miss it at home. So we present a recipe for homemade basil oil to have it at hand whenever you need it.
Ingredients per liter of basil oil are:
- 950 ml extra virgin olive oil (good quality).
- 30 fresh basil leaves and if possible add some flowers.
As you can imagine, if you want to do more or less, you just need to adjust the proportions based on what I indicate.
Recipe 1 for basil oil
Start by cutting about 30 basil leaves, which are very silky. Neat them a little with a spotless cloth. If you find it necessary, wash them under running water. Next, put them in a glass with a few tablespoons of water and cover with foil. Set aside for half an hour.
Transfer the leaf and water mixture to a tight container (make it from glass, do not employ plastic, so there is no risk of it adding flavors from other dishes it previously contained) and add oil. Cover this container with plastic wrap and then put the lid on it.
Leave the mixture in a chilly, gloomy place, such as a pantry cupboard, for 10 days.. Stir the contents well every two days to combine the flavors. There is no need to open the bottle, just shake it lightly.
After this time, strain the oil and save it to employ when you need it. If you want, you can add a few basil leaves to the bottle where you store it.
Basil oil recipe 2
As with all recipes, there are always several ways to achieve the same end result. Here is another alternative to making homemade basil oil.
Start by cleaning the basil leaves under running water. Then put the pot with water on the fire and heat them for a minute (they don’t have to boil).
Cold them in a container with ice water, drain well and crush them with a blender or mortar, whatever you prefer. Crush the leaves and add olive oil. When you’re done, you can pass the mixture through a strainer to remove any remaining leaves, or leave it as is.
Power employ it immediately or put it in a glass jar and let it macerate from two weeks to a month to improve its taste. If you choose the latter option, you can add some fresh leaves, which should be replaced every two weeks. Also remember to store the bottle in a chilly, gloomy place, but never in the refrigerator.
Delicious and full of good properties, basil oil it will become one of your favorites both for cooking and care. Have you tried this yet? Tell me about your experiences in the comments!